Ultimate Mexican Fiesta

One of my favorite cuisines is Mexican. Maybe because it lends itself so well to tasty meatless dishes, and maybe because I really like the spices. Either way, no one seems to miss the meat when I make a fiesta meal. You can choose burritos, tostadas, or tacos and stuff them with these ingredients. Hey, opt for corn tortillas for a very authentic and Gluten-Free dish! All of these recipes are posted separately on my blog with links below.

Filling Ideas:

Fresh Black Beans

Mexican Rice

Refried Beans (coming soon)

Sauces:

Tomatillo Lime Dressing

Salsa Aguacate (coming soon)

Toppings:

Pico de Gallo salsa

Chunky Guacamole

Cheese (Queso Fresco is authentic and looks like feta crumbles...or use your favorite)

Lettuce

Sour Cream

TIP:

To heat tortillas of any kind, place them on a cookie sheet and spray with vegetable oil. Bake for about 2 minutes on each side in a 350-degree oven.